About Taste of the Himalayas

Since our modest beginnings in 2013 in the neighbourhood of Brighton, South Australia, Taste of the Himalayas’ development has been enlivened with the energy to serve the combination of South Australian Wines and the Authentic Nepalese dishes to the Local Community.

Every dish on the Taste of Himalayas menu is an accurate reflection of the cuisine that has been cultivated throughout time in various regions of Nepal. The restaurant was aptly named “Taste of the Himalayas”. Our traditional Nepalese dishes are bursting with flavour from herbs and spices.

We suggest combining traditional foods like chhoila, traditional curries, and sizzling dishes with our regional South Australian wines. The wine’s alcohol serves as a solvent for the herbs and spices. The herbs and spices in the cuisine balance out the tannins in the wine, giving the two dishes a wonderful complement.

We welcome you to sit back, unwind and appreciate the lovely sights and hints of our own ambience. Our best culinary and customer service experts set you up for a scrumptious dinner utilizing the best and freshest local ingredients.

Whether it’s a romantic dinner for two or a corporate event for a group, our fine dining service and the function hall offers all sorts of dishes from fine dining ala carte menu to canapes and group buffet.

We really believe in offering excellent customer service and delicious food. Allow us to make your day very special.

Warm Regards,

Taste of the Himalayas